Classic French 75 Cocktail: A Celebration in a Glass

COCKTAIL RECIPESRECIPESHoliday Recipes
Written By Akeshi Akinseye

Learn how to mix the perfect French 75 cocktail with our easy-to-follow recipe. Ideal for adding a touch of elegance to any celebration, this classic gin and champagne cocktail is sure to delight your guests. Discover the art of cocktail making and enjoy responsibly.

Garnishing a French 75 cocktail with a lemon twist for a festive touch.

Celebrations are all about creating unforgettable experiences and savoring moments, and a well-crafted cocktail is often at the heart of these memories. Today, we're adding a dash of sparkle to the festivities with the classic French 75 cocktail—a delightful blend of gin, lemon, and champagne that's sure to lift your spirits.

Ingredients

  • Good Quality Gin: 2 oz

  • Fresh Lemon Juice: 1/2 oz

  • Simple Syrup: 1/2 oz

  • Chilled Champagne: 3 oz

  • Ice

Directions

  1. Pour the gin and lemon juice into a shaker.

  2. Add the simple syrup to balance the tartness.

  3. Fill the shaker with ice and give it a vigorous shake.

  4. Strain the mixture into a champagne flute.

  5. Top off with chilled champagne, pouring gently.

  6. Garnish with a lemon twist.

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The Finishing Touch:

Finally, garnish with a lemon twist. Every detail counts in making the French 75 a special part of your celebration.

Your Turn:

Now, it's time for you to try making this elegant cocktail. Mix up a batch, enjoy responsibly, and toast to life's great moments. The French 75 is more than just a cocktail; it's a symbol of celebration and elegance. Perfect for any festive occasion, this drink is sure to add a touch of sophistication to your gathering.

Cheers to the Art Of Celebrating!

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Akeshi Akinseye

Akeshi Akinseye is the founder and CEO of Kesh Events and is the leading expert in the wedding and event industry on all things celebrations.

She is widely regarded as One of the best Wedding planners in America by Brides, Top 5 wedding vendors in the world by WEDLUXE, top wedding planner in Chicago by PartySlate and more. 

Her insights and work have been featured in national publications like Brides, PartySlate, Modern Luxury Weddings, Inside Weddings, Yahoo, ESPN, New York Times etc and she appears regularly in media outlets like ABC, The Tribune and more.

She is the author of the best-selling book, “The Art of Floral And Event Design” and founder and editor of celebrations and lifestyle magazine, The Art of Celebrating. Her creativity, keen eye, attention to detail and knack for perfection is what her clients love about her. She brings the art of creativity and personalization to every single event making her the best at what she does. Akeshi honors the individual styles of her clients and she continually strives to make every experience one to remember.

http://www.akeshiakinseye.com
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